
a book
The Staffordshire Oatcake: A History
Pamela Sambrook · 2009 · 124 pages
The famous Staffordshire oatcake is nothing less than a local food hero. Throughout the Potteries, and even beyond, it has achieved iconic status, with more than forty traditional oatcakemakers still in business. This book tells the history and social history of this unique, much-loved product.
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